Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, chickpea burger alla fluffy. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Subscribe and click the bell to stay up to date with new posts! Check out my quick and easy recipe on how to make a vegan. Drizzle with yellow mustard and/or sriracha chili sauce and serve on a fluffy bun, wrapped in fresh lettuce, or atop a big bed of veggies.
Chickpea burger alla Fluffy is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Chickpea burger alla Fluffy is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook chickpea burger alla fluffy using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chickpea burger alla Fluffy:
- Take 400 g or so of tinned chickpeas
- Take 1 chopped onion
- Prepare Slice white bread
- Prepare 2 tablespoons mustard
- Make ready 1 large egg
- Take Some fine breadcrumbs + panko for coating
- Take to taste Salt
- Make ready Oil for frying
- Prepare Buns, salad and sauce of your choice
These delicious chickpea and lentil burgers will impress vegetarians and meat lovers too. Top with your favourite ingredients and enjoy! Quick & easy Curried Chickpea Burgers. They are full of curry flavour with bursts of sweetness from plump golden raisins and texture from chopped cashew nuts & chewy oats.
Steps to make Chickpea burger alla Fluffy:
- Using a food processor, whizz up chickpeas, onion, bread and egg. When you have a smooth consistency, put in a bowl. Add mustard, salt and mix. If mixture seems too soft, add some breadcrumbs, mix well
- Add mustard and mix again. Divide mixture in four. Coat in panko breadcrumbs. Heat oil in a large pan. Fry on medium heat
- Turn a few times during cooking. Serve and enjoy 😀
Serve them in buns with a generous dollop of mango chutney! This chickpea burger recipe makes a strong case for how versatile the legume is. However, our chickpea burgers make a strong case for how versatile this legume really is. The patties are filling and flavorful, and even the staunchest of meat eaters can't argue that they make a darn good burger. Flavorful veggie-packed chickpea burgers made with plant based ingredients and served on gluten free hamburger buns!
So that is going to wrap this up with this special food chickpea burger alla fluffy recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
