Sweet and Sour Lychee Chicken
Sweet and Sour Lychee Chicken

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet and sour lychee chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sweet and Sour Lychee Chicken is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Sweet and Sour Lychee Chicken is something which I have loved my entire life. They are fine and they look wonderful.

Use a can of lychee to cook this chicken and lychee in sweet & sour sauce. This unique take on a familiar dish will instantly be your family's new favorite dish. Cut the chicken thigh meat into bite-size pieces, then mix with cornstarch, salt, and grated ginger.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sweet and sour lychee chicken using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet and Sour Lychee Chicken:
  1. Get 4 bulk chicken thigh (cut diced)
  2. Make ready 1 canned lychee
  3. Take 1 red chilli (thinly sliced)
  4. Get 1 thumb ginger (thinly sliced)
  5. Take 1 spring onion
  6. Take 4 garlic (chopped)
  7. Prepare 1/2 onion (cut quarter)
  8. Get 1 tbsp tomato sauce
  9. Take Corn starch
  10. Prepare Starch
  11. Take Oil

Keep the breading super crispy and light. This recipe for Sweet and Sour Chicken doesn't deep fry, but instead uses a method for creating a delicate, smooth and succulent chicken that goes perfectly with a lighter sweet and sour sauce. The secret is in the chicken marinade, specifically using egg white and cornstarch, which creates a. Sweet and sour chicken is a popular Chinese recipe.

Steps to make Sweet and Sour Lychee Chicken:
  1. Marinade chicken with soy sauce and pepper for at least 10 minutes or put it in a fridge overnight.
  2. Heat the pan and oil. While waiting, mix chicken with corn starch. Stir and cover quickly before frying.
  3. Fry the chicken then set aside.
  4. Heat the saucepan, oil, then put garlic and ginger in until the garlic turn golden brown. Next put the chilli in and onion, followed by lychee with the liquid. Add tomato sauce, sugar, pepper, and salt.
  5. Bring the chicken in. Last, put spring onion in. Stir until it is all cooked.

Chinese sweet and sour is a cooking style that is easy, delicious and everyone's favorite. Sweet and Sour Chicken Made a Little Lighter. I love Chinese take-out but isn't it just that much better when you make it at home? I do love all the different kinds of fried Chinese chicken but I prefer not to eat fried foods very often so I've started making lighter versions of the classics that aren't deep fried in. Sweet and sour chicken is probably THE most popular Chinese dish.

So that is going to wrap it up with this exceptional food sweet and sour lychee chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!