Meatloaf "juicy"
Meatloaf "juicy"

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, meatloaf "juicy". It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Find & Share Your Favorite Dishes! Our favorite meatloaf recipe is this one that has lots of meaty flavor from the Worcestershire sauce, garlic and spices. What makes it super duper juicy is the onions, egg, ketchup and milk.

Meatloaf "juicy" is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Meatloaf "juicy" is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook meatloaf "juicy" using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Meatloaf "juicy":
  1. Get 4 lbs ground beef
  2. Make ready 3 eggs
  3. Get 1 medium onion chopped
  4. Get 1 medium green pepper chopped
  5. Prepare 4 tbsp A1 sauce
  6. Make ready 1/4 cup Ketchup
  7. Prepare Salt and pepper for taste
  8. Make ready 3 tbsp garlic powder
  9. Get 3 tbsp onion powder
  10. Prepare 1 cup plain bread crumbs
  11. Prepare 3 tsp minced garlic
  12. Prepare 1/2 cup milk
  13. Make ready 4 tbsp sugar
  14. Take 4 tbsp brown sugar

Juicy and flavourful on the inside, with a caramelised shiny glaze on the outside makes this classic Meatloaf a winning centrepiece on any dining table. The whole family goes crazy over each slice! PLUS… take advantage of leftovers and turn them into the best meatloaf sandwiches! Looking for the perfect dinner recipe that is easy to make and tastes incredible?

Steps to make Meatloaf "juicy":
  1. Preheat oven to 400 degrees.
  2. In a large mixing bowl combine all ingredients (do not add the sugars) and mix well by hand
  3. After mixing thoroughly place meat in a baking dish and form the meatloaf
  4. Evenly sprinkle the sugar and brown sugar on the top of the meatloaf
  5. Evenly spread about a cup of ketchup on top of the meatloaf
  6. Place in preheated oven and cook for about 40 to 50 minutes. The internal temperature of the meatloaf should read about 160 degrees.
  7. Enjoy 😀😀😀

This is the best meatloaf recipe you will ever find because of its amount flavor and juicy consistency. Gather your ingredients and make this meatloaf as soon as you can! If you like meatloaf juicy you will love this recipe. It is one of the best. This is not your ordinary meatloaf.

So that is going to wrap it up for this special food meatloaf "juicy" recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!