Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cincinnati chili (gluten free). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cincinnati Chili (Gluten Free) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Cincinnati Chili (Gluten Free) is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cincinnati chili (gluten free) using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cincinnati Chili (Gluten Free):

1. Make ready 3/4 lb ground beef
2. Prepare 1 cup diced onion
3. Make ready 1 garlic clove (pressed)
4. Get 1 can tomato sauce (15 oz.)
5. Take 1 1/2 cup water
6. Get 2 tsp unsweetened cocoa
7. Prepare 1 1/2 tsp chili powder
8. Take 1/2 tsp salt
9. Prepare 1/4 tsp allspice
10. Make ready 1/4 tsp ground cinnamon
11. Take 1/4 tsp ground cumin
12. Get 1 ground red pepper, to taste
13. Prepare 1 1/2 tsp cider vinegar
14. Take 6 oz Mueller's Gluten Free spaghetti (3 cups cooked)
15. Make ready 1 can red kidney beans, heated (15 oz.)
16. Make ready 1/2 cup shredded cheddar cheese

Instructions to make Cincinnati Chili (Gluten Free):

1. Crumble beef into large, nonstick skillet and cook over medium-high heat. Add diced onion; cook, mixing with a large spoon to break up meat, until beef is browned.
2. Add garlic, tomato sauce, water, cocoa, chili powder, salt, allspice, cinnamon, cumin, red pepper and vinegar.
3. Bring to a simmer, reduce heat and simmer slowly, uncovered, 1 hour. Stir occasionally and add more water as necessary to make consistency of meat sauce.
4. Spoon sauce over cooked spaghetti, top with beans, onion, cheese and oyster crackers (not Gluten Free).

So that is going to wrap it up with this special food cincinnati chili (gluten free) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!