Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, african pumpkin mash with peanut butter. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
African Pumpkin mash with peanut butter is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. African Pumpkin mash with peanut butter is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have african pumpkin mash with peanut butter using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make African Pumpkin mash with peanut butter:
- Make ready 500 g pealed and cubed pumpkin or butternut
- Get 2 tablespoon peanut butter
- Make ready 1 cup water
Instructions to make African Pumpkin mash with peanut butter:
- If using fresh pumpkin peel the skin off
- Put into a heavy bottom pot the pumpkin and the water and cook till the pumpkin is soft about 20 minutes
- Add in the peanut butter and mash the two together if all the water is finished during cooking add in some hot water to get that soft mashed potato like consistency
- Serve as a side dish can be eaten hot or cold
So that’s going to wrap this up for this exceptional food african pumpkin mash with peanut butter recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
