Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beef burger. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef burger is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Beef burger is something which I have loved my entire life.
Get inspired by our juicy beef burgers. Pack your mince patties with spices from around the world and stack your buns with cheese, bacon, lettuce and more. BEEF Burger ganz nach deinem Geschmack: W??hle dein Brot, deine Saucen, deine.
To begin with this particular recipe, we have to prepare a few ingredients. You can have beef burger using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef burger:
- Take 150 grams minced chuck steak, per burger
- Prepare 1/4 finely sliced red onion
- Get 1 tbls white wine vinegar
- Prepare 1 pinch salt
- Get 1 gherkin sliced
- Prepare 2 tsp mayo
- Prepare 1 tsp ketchup
- Take 1 splash Worcester sauce
- Prepare 1 splash chipotle tabasco
- Make ready 1 swig bourbon or brandy
- Take 2 large leaves chopped iceberg lettuce
- Make ready 2 rashers smoked bacon
- Get 4 thin slices Red Leicester
- Prepare 1 seeded brioche bun
- Get S&P
Find the full recipe here. "Beef Burger" located in Greensboro, North Carolina, is a restaurant that was former a Biff-Burger and is still called that by many of the locals. It is believed that this is the last remaining "Beef Burger". Biff Burger (Best In Fast Food) was a burger fast food franchise that originated in Clearwater, Florida. Make the best Wagyu Beef Burgers with this delicious sliders recipe.
Steps to make Beef burger:
- Make the patty from the mince. no additives. push small finger holes in it (ie not smooth) so fat can drip out. pat w oil and season w salt and pepper. Refrigerate for 5 minutes while you make the sauce.
- Combine Mayo, ketchup, Worcester sauce, Tabasco and brandy. (Can use any hot sauce and any brandy or bourbon)
- Finely slice the onion and marinate in a shallow bowl with vinegar and salt
- Finely slice the gurkin.
- Put burger on griddle or in fry pan and flip when brown. Brush with American mustard. Flip when brown and add mustard again. Sear both sides.
- Crip bacon in pan
- Add slices of Red Leicester cheese on the burgers then add bacon on top. Add lid of pan over top to create an oven
- Put split bun face down in bacon fat while hot, turn pan off heat.
- BUILD:. Half special sauce on bun base, spread thickly to edges on bottom of bun. add lettuce then other half of sauce. Add burger cheese bacon combo. Add pickles and red onion. Good layer of ketchup on bun Lid then close and stuff face. (Vegan burger on the left and beef burger on the right)
Served with homemade fig and caramelized onion jam, white cheddar and crispy Yukon gold fries, you'll never want to eat out again. Beef burger is a spicy, delicious and tasteful fast food. Today, KFoods.com will tell you how to make Beef burger is a very common fast food in Pakistan. Get quality Beef Burgers at Tesco. Learn more about our range of Beef Burgers.
So that’s going to wrap it up for this special food beef burger recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
