Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, texas caviar. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Texas Caviar is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Texas Caviar is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook texas caviar using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Texas Caviar:
- Make ready 1 small red onion
- Get 1 cup celery
- Prepare 1 cup bell pepper
- Take 2 (4 oz) cans green chilis
- Prepare 2 (11 oz) can shoepeg corn
- Make ready 1 (4 oz) jar chopped pimento
- Prepare 1 (15 oz) can black beans
- Prepare 1 (15 oz) can pinto beans
- Prepare 1 (15 oz) can garbonzo beans (chick peas)
- Make ready 1 (15 oz) can black eyed peas
- Get 3/4 cup distilled white vinegar
- Prepare 1 cup sugar
- Take 1/2 cup vegetable oil
- Make ready 2 tbsp water
Instructions to make Texas Caviar:
- Dice red onion, celery and bell pepper
- Open and drain all canned vegetables
- Combine all vegetables in a large bowl, mix
- In a small pot, combine vinegar, sugar, oil and water. bring to brief boil. let cool
- Pour cooled mixture over vegetables. mix
- Add salt and pepper to taste
- Let combined ingredients set in refrigerator over night to gel
- Eat with corn chips, etc.
- Enjoy
So that’s going to wrap this up for this special food texas caviar recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
