Pepperoni Pizza Lasagna Rolls
Pepperoni Pizza Lasagna Rolls

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pepperoni pizza lasagna rolls. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pepperoni Pizza Lasagna Rolls is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Pepperoni Pizza Lasagna Rolls is something that I’ve loved my whole life. They are nice and they look wonderful.

Roll up each noodle starting at one of the short ends. Place in prepared baking dish, seam side down. Repeat until all noodles have been filed and rolled.

To begin with this recipe, we must first prepare a few ingredients. You can have pepperoni pizza lasagna rolls using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pepperoni Pizza Lasagna Rolls:
  1. Take the sause
  2. Prepare 1 tbsp unsalted butter
  3. Prepare 1 tbsp olive oil, extra virgin
  4. Make ready 2 garlic cloves, minced
  5. Take 1/2 medium onion diced small
  6. Prepare 28 oz hunts 100% natural crushed tomatoes
  7. Make ready 3 oz tomato paste
  8. Get 1 tsp dried basil
  9. Get 1/2 tsp dried oregano
  10. Get 1/2 tsp granulated sugar
  11. Get 1 pinch red pepper flakes
  12. Prepare 1 salt - pepper to taste
  13. Prepare lasagna rolls
  14. Get 10 tradional noodles, cooked, drained & rinsed with cold water
  15. Take 2 cups of the pizza sause You made
  16. Get 1 egg slightly beaten
  17. Make ready 1 1/4 cup part skimmed ricotta cheese
  18. Take 1 1/2 cup kraft low moisture part skimmed mozzarella cheese - divided
  19. Get 3/4 cup kraft grated parmesan cheese - divided
  20. Prepare 1/4 cup chopped parsley
  21. Get 1/4 tsp pepper
  22. Prepare 3 oz sliced pepperoni about 50-60

Pour remaining pizza sauce over the rolls. Try Pepperoni Pizza Lasagna Roll Ups for an easy, delicious dinner the whole family will love! This Pepperoni Pizza Lasagna Roll Ups post has been compensated by Collective Bias, Inc. and its advertiser. Roll up each noodle starting at one of the short ends.

Instructions to make Pepperoni Pizza Lasagna Rolls:
  1. For the sause: in a large pan over medium low heat. Heat butter & Olive oil. Add oinion & garlic. Saute till tender. About 5 minutes. Stir in tomatoes, tom. Paste, basil, oregano, sugar, red pepper flakes. Bring sause to a boil. Place a lid on it. Tilted to let steam out. Simmer 15 minutes. Cool slightly.
  2. For lasagna roll: preheat oven to 350. Cook noodles according to package directions. Once cooked drain , rinse with cold water. Lay out on sheets of wax paper. So they do not stick together.
  3. Spray a baking dish with cooking spray. & spread 1/2 cup sause on bottom of pan
  4. Meanwhile prepare filling in a large bowl. Add beaten egg, ricotta cheese, 1 cup mozzarella cheese , 1/2 cuo parmesan, parsley, pepper, until blended.
  5. To prepare lasagana rolls. Lay out 1 noodle & spread it with 2 Tbsp. Of cheese filling 5-6 pepperoni on top of the cheese.Roll each noodle starting at one end. Place in prepared pan. Seam side down. Repeat until all noodles are rolled up. pour 1 &1/2 cups sause over noodles . Sprinkle with 1/2 cup mozzarella & 1/4 cup parm cheese.
  6. Cover with foil & bake 45-50 minutes. Remove foil last 10-15 minutes or until cheese is melted & hot. Let stand 10 minutes.

Place in prepared baking dish, seam down. Repeat until all noodles have been filled and rolled. Spread a thin layer of pizza sauce on the bottom of the baking dish and place all rolls on top. This pizza lasagna is perfect for family gatherings because it feeds a small crowd. And it super easy to make, too!

So that is going to wrap this up for this exceptional food pepperoni pizza lasagna rolls recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!