Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate praline pecan bars. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chocolate Praline Pecan Bars is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Chocolate Praline Pecan Bars is something that I’ve loved my whole life.
I settled on making my Creamy Pecan Praline recipe into cookie bars. I knew that I'd be happy having a couple squares of this instead of traditional pumpkin and apple pie. These filled my Thanksgiving sweet tooth and I'm planning on making another batch for Christmas.
To get started with this recipe, we must first prepare a few components. You can have chocolate praline pecan bars using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Praline Pecan Bars:
- Prepare 2 sticks salted butter
- Make ready 1/2 cup brown sugar
- Get 2 1/2 cups flour
- Make ready 3 eggs
- Take 1/2 cup sugar
- Take 3/4 cup corn syrup
- Get 2 cups semi-sweet and/ or dark chocolate chips
- Prepare 2 cups glazed pecan or praline pecans (I use Emerald brand)
- Prepare 2 tbs melted butter
This Pecan Praline Blondies recipe is worth it. A Blondie is like a Brownie but no chocolate. You get that crisp thin layer of crust on top and then the. Pour the pecan praline into a frame with a silicone sheet on the base.
Steps to make Chocolate Praline Pecan Bars:
- Preheat oven to 350 degrees. Line a 9 x13 pan with foil or parchment paper and let it hang over the side of the pan
- Mix flour, brown sugar, and 2 sticks of butter together. Mixture will be crumbly. Press the mixture into the pan and bake until golden brown (about 25-30 mins)
- Allow crust to cool
- Mix all of the other ingredients together in a bowl; gently fold in chocolate chips last. Spread mixture over crust and bake for another 25-30 mins or until center is set
- Let cool completely and lift the bars out of the pan (using the foil/parchment paper) and cut into small squares
Chocolate Pecan Bars - a variation on our very popular pecan pie bars, with less filling but even more nuts, topped off with a decadent chocolate top layer. This recipe is so easy to make! Sometime recipe inspiration can come right to your front door. These chocolate pecan bars are baked with brown sugar, butter, pecans and chocolate to make unbelievably scrumptious bars. Combine all crust ingredients except pecans in bowl.
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