Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cheesy lasagna. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Cheesy lasagna is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Cheesy lasagna is something that I have loved my entire life.
A meatless lasagna made with ricotta, parmesan and mozzarella cheese. Excellent basic cheese lasagna recipe that can be tailored very easily for family preferences. This Easy Cheesy Lasagna (No-Boil) has an amazing hearty meat sauce, a If you've landed on this easy cheesy lasagna recipe page and you're wondering if you should make this lasagna, let me just.
To get started with this recipe, we must first prepare a few ingredients. You can have cheesy lasagna using 15 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Cheesy lasagna:
- Take 1 1/2 pounds ground beef
- Prepare 1 pound Italian mild sausage
- Make ready 1 medium green pepper
- Prepare 1 medium onion
- Make ready 1 package (4 ounce) mushrooms
- Take 1 box (16 oz) lasagna noodles
- Get to taste garlic powder
- Prepare to taste pepper
- Take to taste salt
- Prepare to taste Italian seasoning
- Prepare 2 (24 ounce) jars sauce of your choosing
- Prepare 2 cups mozzarella cheese
- Make ready 2 cups Italian style cheese
- Make ready 2 cup Colby and Monterey Jack cheese
- Take 2 cups cheddar cheese
Four-Cheese Lasagna Recipe photo by Taste of Home. The four different types of cheese make this lasagna a real crowd-pleaser. You can vary the amount of mozzarella, Monterey Jack, provolone and Parmesan to suit your preference. Is there anything better then lasagna loaded with cheese?
Steps to make Cheesy lasagna:
- Dice green peppers and onions in mushroom and then set them to the side
- Bring noodles to a boil
- Brown hamburger meat and Italian sausage halfway through add your green peppers onions and mushrooms
- Drain excess oil and return meat-and-veggie mixture to pan
- At your sauce to the meat and veggie mixture
- When noodles are done boiling drain off excess water.
- Take your dish and layer the bottom with noodles
- Add your sauce mixture on top of the noodles
- Add your cheese on top
- Repeat steps until done
- Should be enough to make one big pan and one small pan
- Place in oven for about 30 mins at 375°F. Feel free to leave it in longer or less
- Cheese should look like this
Serving this lasagna with fresh baked Pepperidge Farm Garlic Bread is like the icing on the cake, the perfect finish! This lasagna recipe is super simple to make, and so flavorful. It's perfect for potlucks and other large gatherings. You'll never need another lasagna recipe! This Cream Cheese Lasagna recipe is my secret weapon for impressing my friends and Traditional lasagna recipes are made with ricotta cheese but I prefer the smooth creamy.
So that is going to wrap this up for this special food cheesy lasagna recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
