Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, corn bread. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Corn Bread is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Corn Bread is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook corn bread using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Corn Bread:
- Prepare 1 large egg
- Make ready 1 Non stick cooking spray
- Take 1 1/3 cup Milk
- Make ready 1/4 cup Pure Vegetable Oil
- Take 2 cup Self rising enriched white corn meal mix
- Get 1 tbsp Sugar
Instructions to make Corn Bread:
- Preheat oven to 450°F.
- Coat a 9 inch oven proof skillet or an 8 x8 inch baking pan with non stick spray.
- Place skillet in oven for 8-10 minutes or until hot.
- In a medium mixing bowl, beat an egg. Stir in milk, oil, sugar and cornmeal. Mix until smooth. Batter should be creamy and pourable. If not add 1-2 tablespoons of milk.
- Pour mixture into skillet or pan.
- Bake for 20-25 minutes or until golden brown.
So that’s going to wrap it up for this special food corn bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
