Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, tex-mex chicken and three bean soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tex-Mex Chicken and Three Bean Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Tex-Mex Chicken and Three Bean Soup is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have tex-mex chicken and three bean soup using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tex-Mex Chicken and Three Bean Soup:

1. Get 2 pounds chicken breasts chopped into 1/2 inch pieces
2. Make ready 2 Tablespoons Olive Oil
3. Get 1 can black beans ( drained and rinsed)
4. Take 1 can red beans (drained and rinsed)
5. Get 1 can white beans (drained and rinsed)
6. Prepare 16 ounce frozen corn
7. Get 16 ounces salsa
8. Prepare 16 ounces vegetable broth
9. Make ready 2 cups water
10. Take 1 pkg. taco seasoning
11. Take 2 cups cooked brown rice
12. Prepare 3 cups chopped zucchini (1/2 inch)
13. Prepare Shredded Colby Jack Cheese for topping
14. Prepare Sour Cream for topping

Steps to make Tex-Mex Chicken and Three Bean Soup:

1. Sauté chicken in olive oil until browned and cooked thoroughly
2. Put the three cans of drained and rinsed beans, corn, salsa, broth, water and taco seasoning in crockpot. Add cooked chicken and stir well. Cooked on high for 3 to 4 hours.
3. Then add the chopped zucchini and cooked brown rice, continue cooking for 1 hour or until zucchini is tender.
4. Serve hot with shredded cheese, sour cream and tortilla chips.

So that’s going to wrap it up with this special food tex-mex chicken and three bean soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!