Chicken Fajitas - Slow Cooker
Chicken Fajitas - Slow Cooker

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken fajitas - slow cooker. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Fajitas - Slow Cooker is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chicken Fajitas - Slow Cooker is something which I’ve loved my whole life.

Easy Chicken Fajitas made in the slow cooker! Still all the delicious flavors of traditional fajitas without all the extra hassle! Just dump everything into the crockpot and let it simmer to tender well seasoned perfection.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken fajitas - slow cooker using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Fajitas - Slow Cooker:
  1. Prepare 1 lb. boneless, skinless chicken breasts
  2. Get 1 cup salsa of choice
  3. Get 1 onion, thinly sliced
  4. Make ready 2 bell peppers, sliced
  5. Make ready 3 cloves garlic, minced
  6. Take 1 tsp. each chili powder, cumin, brown sugar
  7. Prepare 1/2 tsp. each smoked paprika, salt
  8. Prepare 1/4 tsp. each pepper, garlic powder, onion powder
  9. Make ready Juice from 1 lime

This slow cooker chicken fajitas recipe produces spicy, tender chicken. Pour half the chopped tomatoes into the base of a slow cooker. Stir in the tomato puree and garlic and season. Layer over half the peppers and onion.

Steps to make Chicken Fajitas - Slow Cooker:
  1. Lightly grease your slow cooker. Season the chicken with salt and pepper and place it into the slow cooker. Pour in the salsa, the brown sugar and all the seasonings and stir it together. Then place the lid on and set the heat to low.
  2. After about 3 hours, lay the peppers, onions and garlic over the top. Then pop the lid back on and continue to cook on low heat until the chicken is cooked through and tender, which will be 2-3 hours.
  3. Once it's ready, remove the chicken from the slow cooker and shred it using two forks, then stir it back into the salsa, peppers and onions. Add in the lime juice.
  4. Serve immediately after, in warm tortillas. Top with your favorite taco toppings. Store any leftovers in the fridge.

These Slow Cooker Chicken Fajitas couldn't be any easier to make or more delicious to eat! The best part about this chicken fajita recipe is that it makes several servings, which means you can feed your whole family or you can freeze your leftovers and have ready-to-go diet meals all week. Does it get much Be sure to top these fajitas with my homemade guacamole and salsa! One bite of these tasty Easy Slow Cooker Chicken Fajitas will send you to fajita paradise! Slow cooker chicken fajitas are completely hands-off, save for opening a few cans and chopping some peppers, onions, and garlic.

So that’s going to wrap it up with this special food chicken fajitas - slow cooker recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!