Watermelon corn salad
Watermelon corn salad

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, watermelon corn salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Keyword: Corn Salad, Mango Watermelon Corn Salad, watermelon salad. Tag @theforkedspoon with hashtag #theforkedspoon and please leave your. Salad Summery Grilled Sweet Potato and Corn Salad.

Watermelon corn salad is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Watermelon corn salad is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook watermelon corn salad using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Watermelon corn salad:
  1. Take 1 water melon
  2. Make ready 1/2 cup boiled corn kernels
  3. Prepare 4 tbsp paneer crumbled
  4. Take 1 tbsp lime juice
  5. Take 1/2 tbsp black pepper powder
  6. Make ready 1 tbsp olive oil
  7. Get to taste Salt
  8. Get 4-5 tbsp mint leaves
  9. Prepare 1 tbsp pickled jalapeno
  10. Prepare 1 tbsp honey

Serve with Watermelon Vinaigrette or another sweet. Place the corn directly on the preheated grill, and cook, turning occasionally, until it's charred Spoon the lentils and corn salad over a large platter. Garnish with watermelon triangles and sprinkle with. For a corn salad that was full of flavor and not waterlogged, we got out our frying pan and salt shaker.

Instructions to make Watermelon corn salad:
  1. Cut watermelon into half. Remove it's seeds carefully so that it's flesh remains intact.
  2. Now make watermelon balls with the help of a spoon or mini ice cream scoop.
  3. Put mint leaves,jalapeno,honey,salt and lime juice in the blender jar and blend them till they get smooth.
  4. Take a big bowl. Put melon balls and corn kernels in it. Now add the blended mixture. Mix well. Keep in fridge for some time.
  5. Take a serving dish. Put the salad in it. Sprinkle some chopped mint leaves, crumbled paneer and black pepper powder on it.
  6. Serve chilled.
  7. Happy cooking and happy eating.

To prevent the watermelon and cucumber from flooding the dressing with weepy juices. Using the fresh corn kernels, blend with the water in a blender. Pour this mixture into a nut milk bag Pour the dressing over the tomato watermelon salad before serving only. Transfer corn to bowl with vinaigrette, tossing to coat, and cool to room. Capturing the fantastic flavors of summer, this refreshing, beautiful watermelon-cucumber salad will be the talk of any picnic or Minty Watermelon-Cucumber Salad Recipe photo by Taste of Home.

So that is going to wrap this up for this exceptional food watermelon corn salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!