Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken cordon bleu. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Cordon Bleu is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chicken Cordon Bleu is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken cordon bleu using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Cordon Bleu:
- Make ready 2 each chicken breasts
- Get 2 slice smoked beef
- Prepare 50 grams spinach (blanch)
- Prepare 2 slice sliced cheese
- Get 1/4 kg all-purpose flour
- Take 2 each eggs
- Get 500 grams breadcrumbs
- Take 1 liter vegetable oil
Instructions to make Chicken Cordon Bleu:
- Fillet chicken breasts to make it looks larger (butterfly fillet shape) so that you will be easier when you roll it.
- Put some plastic wrap over the chicken, make it thinner with meat hammer.
- Put smoked beef and sliced cheese and spinach over the chicken.
- Roll the chicken carefully and make sure that it is rolled and solid texture.
- Coat that rolled chicken to the all-purpose flour then egg then finally breadcrumbs
- Prepare hot cooking oil then deep fried the chicken with medium heat.
- Wait until chicken to be golden-brown color. Rest it for a few minutes and ready to serve:)
So that’s going to wrap this up for this special food chicken cordon bleu recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
