Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mike's southwestern patty melts. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mike's Southwestern Patty Melts is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Mike's Southwestern Patty Melts is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have mike's southwestern patty melts using 26 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mike's Southwestern Patty Melts:

1. Make ready ??? For The Breads
2. Prepare 4 Slices Fresh Thick Slices Russian Rye Bread [slightly toasted]
3. Take ??? For The Cheeses
4. Make ready 4 Slices Swiss Cheese
5. Take 4 Slices Provolone Cheese
6. Prepare ??? For The Proteins
7. Prepare 2 (10 oz) 80/20 Beef Patties
8. Get ??? For The Vegetable/Burger Seasonings & Herbs
9. Make ready 1/2 Cup Fresh Cilantro Leaves [put in with vegetables]
10. Prepare 1 Packet Lipton Onion Soup [to be pressed on to your patties]
11. Take to taste Fresh Ground Black Pepper [on vegetables]
12. Take to taste Granulated Garlic Powder [on vegetables]
13. Get to taste Granulated Onion Powder [on vegetables]
14. Get ??? For The Vegetables [all to be deseeded, julienned & sauteed]
15. Make ready 2 LG Sweet Viadalia Onions
16. Prepare 1 Medium Green Bell Pepper
17. Take 1 Medium Red Bell Pepper
18. Get 1 Medium Orange Bell Pepper
19. Take 1 Medium Yellow Bell Pepper
20. Get 2 Cups Thick Sliced Mushrooms
21. Make ready 1 EX LG Jalapeno Pepper
22. Take ??? For The Oils [for frying vegetables]
23. Take as needed Garlic Olive Oil
24. Take as needed Salted Butter
25. Take ??? For The Sides
26. Get Mustard

Instructions to make Mike's Southwestern Patty Melts:

1. Here's the bulk of what you'll need. Butter, herbs and spices not pictured.
2. Saute your vegetables in butter and garlic olive oil as needed.
3. Add your mushrooms once vegetables are slightly translucent.
4. Your Lipton coated 10 oz patties and both cheeses pictured.
5. Add your coated patty to the center of your peppers and mushrooms and fry until done
6. Add all four of your cheeses, cover and steam
7. Serve with plain dry rye bread crispy steak fries. Don't worry about any dryness. The juices from your burger and your veggies will more than take care of that! Enjoy!

So that is going to wrap it up for this special food mike's southwestern patty melts recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!