Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, honey cornbread. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Honey Cornbread is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Honey Cornbread is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook honey cornbread using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Honey Cornbread:
- Take 1 cup all-purpose flour
- Get 1 cup yellow cornmeal
- Prepare 1/4 cup white sugar
- Make ready 1 tbsp. baking powder
- Get 1 cup heavy cream
- Prepare 1/4 cup vegetable oil
- Take 1/4 cup honey
- Get 2 eggs, lightly beaten
Steps to make Honey Cornbread:
- Preheat oven to 400 degrees
- Lightly grease a 9x9 inch baking pan
- In a large bowl, stir together flour, cornmeal, sugar and baking powder
- Divide in half (making sort of a well in the middle) and add cream, oil, honey, and eggs
- Stir to combine the ingredients together
- Pour batter into prepared baking pan
- Bake in preheated oven for 20 to 25 minutes
- Insert a toothpick into the center of the pan and if it comes out clean then your cornbread is ready but if not, cook for a few more minutes monitoring the toothpick as you insert it
- Enjoy and serve!
So that’s going to wrap it up with this exceptional food honey cornbread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
