Aloo Poha (Potato Puffed Rice)
Aloo Poha (Potato Puffed Rice)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, aloo poha (potato puffed rice). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Aloo Poha (Potato Puffed Rice) is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Aloo Poha (Potato Puffed Rice) is something that I’ve loved my entire life.

This is a flavourful breakfast recipe/ can be had as any meal of the day. How to make - Aaloo Pohe or Flattened Rice with Potatoes - Indian Vegan Recipe. Great dish for breakfast! "SUBSCRIBE" here to get updated on every new.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook aloo poha (potato puffed rice) using 25 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Aloo Poha (Potato Puffed Rice):
  1. Get 2.5 cups thick Puffed Rice
  2. Take 1 onion
  3. Take 2-3 Potato
  4. Get 3 Green chilli
  5. Prepare 1 tsp Raw mango shredded (optional)
  6. Take 1 inch ginger
  7. Get 2 tsp Sugar
  8. Take 3-4 tsp oil
  9. Get 1 tsp Mustard seeds
  10. Make ready 1 tsp Urrad dal
  11. Take 1 tsp Channa dal
  12. Prepare 0.5 tsp cumin seeds
  13. Prepare Leaves Curry
  14. Get 3 cashews
  15. Make ready 10-15 Peanuts
  16. Get 0.5 tsp Turmeric
  17. Take 0.25 tsp Hing
  18. Prepare Salt
  19. Take For topping:
  20. Prepare 1 carrot
  21. Take 1 tomato
  22. Get Sev (optional)
  23. Prepare 0.25 tsp Aamchur Powder (optional)
  24. Make ready Pinch chat masala powder(optional)
  25. Take Yogurt (side)

Makes for an amazing and easy breakfast. Made with thick poha, peanuts and potatoes. While the potatoes are cooking, add in the red chilli powder and the turmeric powder. Cover and cook till the potatoes are well done.

Instructions to make Aloo Poha (Potato Puffed Rice):
  1. Soak Poha in water adding a tsp of salt and sugar for 5 minutes. After 5 minutes drain the water.
  2. Now in a pan take oil + mustard seeds + Urrad dal + Channa dal + curry leaves + cumin seeds. Let it splutter.
  3. Now add turmeric + Hing + Peanuts + Ginger + chilli to the same pan and sauté for a awhile.
  4. Now add onion + raw mango and sauté for 5-10 minutes
  5. Now add potato and keep it in simmer for 10 minutes. Add salt
  6. Once it’s cooked, add rinsed Poha and sauté well. Add salt + sugar + lemon + coriander leaves. Keep it in low flame for 5 minutes.
  7. Now transfer delicious poha to a plate. You can add chopped tomatoes + carrot as topping. Also garnish by adding chaat masala + Aamchur powder + Sev and serve it with curd (yoghurt)

Poha Ladoos Poha Ladoos Sweet Poha Kozhukattai Sweet Poha. Hope you will give this a try and let me know how it turns out for you. Now add in potatoes and chilli powder, Mix well. Cover and simmer till potatoes are cooked. Now increase the heat and roast the potatoes till it gets golden.

So that is going to wrap it up for this exceptional food aloo poha (potato puffed rice) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!