Spicy Southwest Style Chicken Strips
Spicy Southwest Style Chicken Strips

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy southwest style chicken strips. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spicy Southwest Style Chicken Strips is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Spicy Southwest Style Chicken Strips is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy southwest style chicken strips using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Southwest Style Chicken Strips:
  1. Get 1 large pack chicken breast (cut into strips)
  2. Prepare Olive oil (enough to coat pan)
  3. Get 1 tablespoon chili powder
  4. Take 1/4 teaspoon ground cumin
  5. Prepare 1/8 teaspoon black pepper
  6. Get 6 cloves garlic, minced
  7. Make ready 1 can Bush’s black bean fiesta, undrained (or 1 can regular black beans, undrained)
  8. Prepare 1 cup frozen whole kernel corn
  9. Get 2 jars (16 ounce) Salsa
  10. Prepare White rice, cooked
  11. Take Sharp cheddar cheese, shredded
Steps to make Spicy Southwest Style Chicken Strips:
  1. Rinse, pat dry chicken breast, then cut into strips……
  2. Heat olive oil in a large pot or pan…..
  3. Place chicken strips into heated oil in pan……
  4. Season strips with chili powder, ground cumin,black pepper and minced garlic, sauté for several minutes……
  5. Next add into pot your can of black beans, corn and salsa, heat until boiling, then lower heat and continue to cook uncovered for 20 more minutes…….
  6. Serve spicy chicken over white rice topped with shredded cheddar cheese and enjoy 😉!

So that is going to wrap it up with this special food spicy southwest style chicken strips recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!