Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, 1 skillet andouille sausage & shrimp. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
It's a simple sauté of smoked andouille sausage, and with a little bit of diced tomatoes, chicken broth and milk, the pasta gets cooked right in the skillet! I was honestly a little bit skeptical about this but it really works, and the pasta soaks up all the liquid so don't worry about having a soggy mess. This Andouille Cajun Rice Skillet is a quick and easy one skillet dinner, perfect for any night of the week.
1 skillet andouille sausage & shrimp is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. 1 skillet andouille sausage & shrimp is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have 1 skillet andouille sausage & shrimp using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make 1 skillet andouille sausage & shrimp:
- Take 1 package andouille sausage
- Make ready 1 bag raw shrimp
- Take 1 red pepper
- Get 1 zucchini
- Take Olive oil
- Take to taste Old bay & Caribbean fish seasoning
In this recipe, it's served atop green lentils cooked in chicken broth and finished A few housekeeping notes: Make sure to prick the sausage well, either with a fork or a toothpick, otherwise it will bubble and not look as pretty. Hash Brown Quiche with Andouille Sausage from Deep South Dish website. Smoked sausage quiche with onion, bell pepper and Swiss cheese in a hash brown crust, shown here served with a drizzle of hot sauce and Fire Roasted Green Salsa. Get the recipe: one-pot andouille sausage skillet pasta.
Instructions to make 1 skillet andouille sausage & shrimp:
- Warm skillet on pan to medium high heat. Chop ingredients & place in mixing bowl. Drizzle olive oil, sprinkle fish seasoning & old bay.
- Mix throughly.
- Add everything to pre heated pan. Cook 10-15 minutes. Serve with white rice or in a wrap.
Repeat until all the stuffing is used up. Adjust the seasonings to suit your preferences. The Best Andouille Sausage Pasta Recipes on Yummly Andouille Sausage Mac & Cheese, Pasta Jambalaya, Cajun Sausage Jambalaya. I threw this hash together last minute for a church brunch.
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