Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, tinklee's bbq/oven roasted corn on the cob. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tinklee's BBQ/Oven Roasted Corn on the Cob is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Tinklee's BBQ/Oven Roasted Corn on the Cob is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have tinklee's bbq/oven roasted corn on the cob using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tinklee's BBQ/Oven Roasted Corn on the Cob:
- Get 6 ears of corn
- Prepare 1/2 cup butter- softened
- Take 1 tbsp parsley flakes
- Prepare 1/2 tsp garlic
- Make ready 1/4 tsp pepper
- Get 6 sheets of foil
Steps to make Tinklee's BBQ/Oven Roasted Corn on the Cob:
- Preheat bbq or oven to 350ºF/180ºC
- Shuck and clean corn
- Mix butter and all other ingredients till well blended
- Spread butter on corn, then seal up in foil, sealing edges real good
- Cut 1 piece of foil for each ear of corn, to be able to wrap and seal each one up, once ready to bbq/bake
- Place on grill/oven for 30 minutes, till corn is nice and tender
- Enjoy
- For cheesy corn, add shredded cheese right after you open the foil
So that’s going to wrap it up with this exceptional food tinklee's bbq/oven roasted corn on the cob recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
