Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, oats and jaggery's shortcake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
These strawberry overnight oats are so easy to meal prep and taste like strawberry shortcake! It's like having dessert for breakfast. I've been eating a few different combos over the past couple weeks and this one stood out as a true favorite.
Oats and jaggery's shortcake is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Oats and jaggery's shortcake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have oats and jaggery's shortcake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Oats and jaggery's shortcake:
- Prepare 1 cup oats
- Get 1 cup shredded coconut
- Take 1 cup wheat flour
- Get 1 tsp baking powder
- Get 1 cup mix nuts and seeds
- Take 1 cup jaggery
- Take 1 cup curd
- Take 1 cup shredded chocolate
- Make ready 1 tsp ghee
- Make ready 2 strawberries
Measure after grinding.) Strawberry Shortcake Overnight Oats. Each spring, like clockwork, I always had strawberry shortcake. The Florida strawberries were in season in March and April and my Mom followed with fresh strawberry shortcake. She of course added a Sara Lee pound cake AND sugar to the strawberries.
Steps to make Oats and jaggery's shortcake:
- Assalamualaikum,Take a bowl mix,oats, shredded coconut, wheat flour,
- And baking powder,mix nuts and seeds,jaggery,mix well
- Add some curd some water and give it a good mix,
- Now spread the ghee on baking try some sprinkle the nuts and chocolate,
- Baked for 20 mins.
- Now serve ur yummmy shortcake.
But she was Southern like that. Oatmeal is one of my favorite bases for these dessert-inspired-breakfasts, because it's simple, easy to make, full of fiber and whole grains, and can be virtually transformed into anything. Add butter; pulse until only pea-size pieces remain. My brother and I'd sit on the porch with a can of Redi-Whip and eat strawberries and whipped cream until our fingers turned red. It was the only time my mother would buy whipped cream and I was a child obsessed.
So that is going to wrap this up for this special food oats and jaggery's shortcake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
