Scrambled Eggs Southwestern Style
Scrambled Eggs Southwestern Style

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, scrambled eggs southwestern style. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Heat butter in a large skillet over medium-high heat. Saute until ham is browned and pepper is slightly soft. Meanwhile, mix eggs, cream, salt, pepper, chili powder, and garlic in a medium bowl.

Scrambled Eggs Southwestern Style is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Scrambled Eggs Southwestern Style is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have scrambled eggs southwestern style using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Scrambled Eggs Southwestern Style:
  1. Prepare 1 left over baked potato
  2. Get 1 left over grilled chicken breast
  3. Prepare 1 large tomatoe
  4. Make ready 10-12 sliced jalapeños
  5. Get 7 eggs
  6. Take to taste Salt
  7. Take to taste Pepper
  8. Make ready 4 slices cooked bacon
  9. Prepare Bacon grease or cooking oil
  10. Prepare 1/4 cup heavy cream or milk
  11. Make ready Cheese shredded
  12. Make ready Sour cream
  13. Make ready Favorite Salsa

Take things up a notch by using this scramble as a base for a breakfast taco or quesadilla. To a large bowl, add the eggs, milk, and whisk to combine. Add the green onions, cilantro, salt, pepper, and whisk to combine; set aside. In a medium size mixing bowl beat eggs.

Steps to make Scrambled Eggs Southwestern Style:
  1. Cook bacon. While bacon is cooking peel baked potato, dice tomato & grilled chicken breast.
  2. In a large skillet on medium high put in some bacon grease or cooking oil and cook the diced baked potato. Once done add the chicken, tomato,bacon & jalapeños and simmer 3 to 5 minutes
  3. In a separate bowl scramble the 7 eggs with the heavy cream or milk.
  4. Pour into simmering pan of meat, potatoes, tomato & jalapeños and add cheese.
  5. Cook till eggs are done then place some on a plate with a spoon of sour cream on top and your favorite salsa. Enjoy!

Add diced green chile and salt. Melt butter in a medium size skillet over medium heat. Gentle mix until eggs are fully cooked. While eggs are still hot sprinkle with shredded cheese. Serve with fresh fruit and a corn or flour tortilla.

So that is going to wrap it up with this special food scrambled eggs southwestern style recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!