Quick Chocolate Pudding
Quick Chocolate Pudding

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, quick chocolate pudding. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Wish you knew how to make chocolate pudding from scratch? Make Easy Chocolate Pudding for a quick treat or even an elegant dessert! Plus, this chocolate pudding recipe is crazy easy and you most likely have everything in your kitchen right now to make it.

Quick Chocolate Pudding is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Quick Chocolate Pudding is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have quick chocolate pudding using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Quick Chocolate Pudding:
  1. Make ready 1/3 cup Toll House or Hersheys CoCoa
  2. Get 1/2 cup Sugar
  3. Take 3 tbsp Corn Starch
  4. Take 2 cup Milk
  5. Make ready 1 tsp Vanilla Extract
  6. Prepare 1 tsp Almond Extract

I used only half the listed amount of sugar and could probably have. Nestle the chocolate pieces into the bread. Cook until the pudding is browned around the edges Very easy very quick very worth the little bit of effort. I used semisweet chocolate chips and they.

Steps to make Quick Chocolate Pudding:
  1. Combine Cocoa, sugar, and corn starch in medium non stick sauce pan.
  2. Slowly pour in milk one cup at a time until smooth and combined.
  3. Turn stove on Medium heat.
  4. Once mixture begins to boil stir so milk does not scorch.
  5. It may take a few to boil; be patient!
  6. Pudding will start to thicken, you will see lumps begin to form.
  7. Add vanilla and almond flavor.Turn off stove and wisk vigorously.
  8. Chocolate pudding should be thick, creamy and have a slightly glossy look.
  9. It's amazing warm but cooler is tasty also. Be sure to let cool before refrigerating to avoid sweating.

Let's do a quick chocolate pudding. In a small saucepan, heat up cream, some of the milk, vanilla sugar, cinnamon, and chocolate pieces until the chocolate has melted. This recipe doesn't get as pudding-like as instant, but even if it totally fails, it makes a great thick hot chocolate. Take a bowl that you can put in the microwave. This silky chocolate pudding is always a treat and requires few ingredients.

So that is going to wrap this up with this special food quick chocolate pudding recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!