Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, delicious keto choc chip cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Delicious Keto Choc Chip Cookies is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Delicious Keto Choc Chip Cookies is something that I have loved my entire life. They’re fine and they look wonderful.

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To get started with this recipe, we have to first prepare a few components. You can cook delicious keto choc chip cookies using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Delicious Keto Choc Chip Cookies:

1. Prepare 1 C coconut oil
2. Take 1 C Xylitol or other sugar substitute
3. Prepare 2 tsp vanilla
4. Prepare 4 large eggs, room temp
5. Take 6 C almond flour
6. Prepare 1 tsp kosher salt
7. Get 1 tsp baking soda
8. Take C dark chocolate chips (eyeball it)
9. Get C chopped pecans (eyeball it)

These paleo chocolate chip cookies are thick, chewy and have the perfect texture. Recipe also has a vegan option. If you miss traditional chocolate chip cookies, this is the recipe to try! Everything you need to know to make these cookies: No fuss dump recipe: Unlike other keto chocolate chip cookies recipes out there, this one is super simple and they turn out perfect every time!

Steps to make Delicious Keto Choc Chip Cookies:

1. Heat the oven on 350°F and prep cookie sheet with parchment paper
2. Beat together the coconut oil, stevia, vanilla, and eggs, until smooth.
3. Sift the almond flour, salt and baking soda in a separate bowl, then gradually mix ½ cup of flour at a time into the wet mixture. When the flour is fully incorporated, use a spatula to fold in the chocolate chips, pecans, and any additional toppings.
4. Measure a tbsp of cookie dough, place on the prepped pan two inches apart, and gently flatten top of the cookie
5. Bake for 12-14 minutes for a more chewy cookie, and 15+ minutes for a crispy bite. Let it cool for approx 20 minutes before you enjoy!

Follow my easy instructions and you are good to go. Almond Flour Free Version: So many people cannot tolerate almonds. For an almond flour free version, simply use the same amount of sunflower seed flour. Line a cookie sheet with a silicone baking mat or parchment paper. Combine the almond flour, pumpkin pie spice, baking soda, and salt in a large mixing bowl.

So that is going to wrap this up for this special food delicious keto choc chip cookies recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!