Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken lasagna. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chicken Lasagna is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chicken Lasagna is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have chicken lasagna using 25 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Chicken Lasagna:
- Prepare Chicken Filling:
- Get Oil 2 tbs Pyaz (Onion) Chopped
- Make ready 2 Lehsan (Garlic) chopped 1 tbs
- Take 1/2 kg Chicken qeema (Mince)
- Prepare 2 Tamatar (Tomato) Chopped
- Get 1/2 cup Tomato ketchup
- Take 1 tsp Namak (Salt)
- Make ready 1 tsp Lal mirch (Red chili) Crushed
- Get 1 tsp Kali mirch (Black pepper) Crushed
- Get 1 tsp Dried oregano
- Make ready 2 tbs Tomato paste
- Take 1/2 cup Chicken stock or pani (water)
- Take 1 cup Shimla mirch (Capsicum) Chopped
- Prepare White sauce:
- Take 2 tbs Makhan (Butter)
- Make ready 2 tbs Maida (All-purpose flour)
- Take Doodh (Milk) 2 & ½ cup
- Prepare Namak (Salt) ½ tsp or to taste
- Take 1 tsp Safed mirch powder (White pepper powder)
- Take Assembling:
- Get White sauce Lasagna sheets 12 boiled as per pack’s instructions
- Prepare Chicken filling
- Take White sauce Cheddar cheese 1 Cup or as required
- Get Mozzarella cheese 1 Cup or as required
- Get Dried oregano to sprinkle
Instructions to make Chicken Lasagna:
- For Chicken Filling: In pan, add oil and onion (chopped) and garlic (chopped), sauté for 1-2 minutes.
- Add chicken mince and sauté until mince changes color.
- Add tomatoes (chopped), tomato ketchup and mix well.
- Add salt,red chili crushed,black pepper crushed,dried oregano,tomato paste and chicken stock or water,cook for 2-3 minutes.
- Add capsicum,mix and set aside.
- For White sauce: In pan, add butter and let it melt, add all-purpose flour and mix well.
- Gradually add milk and keep stirring and mix continuously.
- Add salt and white pepper powder and cook until sauce thickens.
- For Assembling: Grease baking dish with oil or butter, spread white sauce, cover it with lasagna sheets, add chicken filling then again pour white sauce, sprinkle cheddar cheese and mozzarella cheese.
- Repeat the same process.
Sprinkle cheddar cheese, mozzarella cheese and dried oregano.
- Bake for 20-25 minutes at 180 C or until cheese is golden brown.
- Chicken lasagna is ready.
So that is going to wrap this up for this special food chicken lasagna recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
