Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken stew. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This easy Chicken Stew from Delish.com is savory comfort in a bowl. Looking for a hearty, healthy dinner? This chicken stew takes under an hour, but it tastes like it's been simmering on the stove for.
Chicken Stew is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chicken Stew is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have chicken stew using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Stew:
- Take 2 chicken breasts (boneless skinless)
- Make ready 2 medium carrots
- Take 5 potatoes, cubed
- Prepare 2 cobs of corn
- Make ready 1/2 onion, chopped
- Prepare 1 cup butter beans
- Take tbsp oil or butter
- Take water
- Get 1 cup flour
- Prepare 1 tbsp cornstarch
- Prepare 1 cup rice
Chicken Stew is just what you need to cozy up to after a long day! It calls for simple ingredients that Chicken Stew. It's the best dinner in the fall and winter and it's just what. Chicken, vegetables and seasonings give this stew great flavor.
Instructions to make Chicken Stew:
- Cook chicken for about 5-7 minutes in either 2 tbsp oil or butter. I have about 3 cups of chicken.
- Add desired seasoning. I used about a table spoon of what's pictured.
- Add enough water to cover chicken. Cover and simmer about 15 minutes.
- In seperating pot boil the beans in water until tender. I do this because I have bad luck with my beans not being done if I put them in with everything else. But if you aren't like me, feel free to add them in when the rest of the veggies are added.
- Add veggies (including beans) and return to medium heat. For 30-45 minutes.
- Take 1 cup flour and 1 tbsp cornstarch and mix to a paste. Add into pot. Add additional water to pot if consistency is too thick. Once desired thickness is reached, leave on low heat until ready to serve.
- Serve over rice. (Cooked according to package. )
Chicken Stew Recipe photo by Taste of Home. Recipe courtesy of Giada De Laurentiis. Chorizo is chicken stew's perfect partner - just ask Simon Rimmer and Lisa Faulkner. Utterly comforting and delicious, and still really easy, chicken stew never fails to please. Chicken stew takes much lesser time.
So that is going to wrap this up for this special food chicken stew recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
