Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lamb kebabs with home made tzatziki sauce🥙. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Lamb Kebabs with home made Tzatziki sauce🥙 is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Lamb Kebabs with home made Tzatziki sauce🥙 is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook lamb kebabs with home made tzatziki sauce🥙 using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lamb Kebabs with home made Tzatziki sauce🥙:

1. Get Tzatziki Sauce
2. Get 1/2 a large cucumber peeled
3. Make ready 1 1/2 Cup full fat good quality Greek yogurt
4. Get 3 Large garlic Cloves
5. Prepare Squeeze lemon juice
6. Make ready 2 Tablespoons Olive oil
7. Take 1 Tablespoon freshly chopped dill
8. Get 1/2 Tablespoon freshly chopped Mint
9. Get to taste Salt and pepper
10. Get Lamb Kebabs
11. Prepare 500 g Minced lamb 20% fat
12. Get Juice from a lemon
13. Make ready 2 Tablespoons mint sauce
14. Prepare 1 Table spoon chopped fresh Corriander
15. Take 4 Cloves garlic minced
16. Prepare 4 Chillies de seeded and thinly chopped
17. Take 2 Teaspoon fresh grated ginger
18. Make ready 1/2 Teaspoon Coriander powder
19. Make ready 1 Tablespoon Cumin powder
20. Make ready 1/2 Teaspoon turmeric powder
21. Take 1/2 Teaspoon Garam Masala
22. Get to taste Salt and pepper
23. Prepare 1 Tablespoon Olive oil
24. Take 1 egg

Instructions to make Lamb Kebabs with home made Tzatziki sauce🥙:

1. Mix all the spices and herbs together in a bowl with a bit of olive oil. Then add to a bow with the lamb and mix it all in finally add the egg and give it a final mix up.
2. Take the mixture and Shape onto your skewers.
3. Lightly brush with olive oil and cook on the BBQ or pan for 4-5 minutes a side.
4. For the Tzatziki take the cucumber and and grate into a bowl, Springle with salt and set aside for 10 minutes. The aim is to draw all the moisture out the cucumber so we don't have a runny sauce. Take a paper towel and squeeze out the moisture and add to a mixing bowl.
5. Add the remaining ingredients and stir well. Set aside for a few hours and for best results let it sit in the fridge over night.

So that’s going to wrap it up for this special food lamb kebabs with home made tzatziki sauce🥙 recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!