Pork Adobo with a twist!
Pork Adobo with a twist!

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, pork adobo with a twist!. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pork Adobo with a twist! is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Pork Adobo with a twist! is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pork adobo with a twist! using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pork Adobo with a twist!:
  1. Prepare 8 Boneless center cut pork chops
  2. Take 4 large yellow potatoes peeled and diced
  3. Make ready 1/4 cup Soy sauce
  4. Get 1/4 cup cider vinegar
  5. Get 2 bay leaf
  6. Take 1 medium onion sliced
  7. Prepare 2 garlic cloves peeled and diced
  8. Prepare 1 olive oil, extra virgin
  9. Make ready 1/2 curry powder more if you like (My little twist):-)
  10. Take 2 tbsp tomato paste ( more if you desire to )
  11. Prepare 2 cup chicken stock
  12. Get 3 tbsp butter
Instructions to make Pork Adobo with a twist!:
  1. Season chops to your liking, I used garlic salt and pepper and curry powder. Set aside
  2. In a medium sized pot saute onion, garlic in olive oil until onions are translucent…then add bay leaves. Add chops to let them brown for a min or two on both sides…then remove the chops.
  3. After the chops are removed melt 3 teaspoons of butter, add soy sauce and vinegar and tomato paste and curry powder and stir…then add chicken stock salt and pepper to taste. Add chops and potatoes, and let everything simmer for about 30 minutes or until chops and potatoes are fork tender.
  4. Serve over white rice and enjoy!!!

So that’s going to wrap this up for this special food pork adobo with a twist! recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!