Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, naporitan(ナポリタン) - spaghetti with ketchup sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Naporitan(ナポリタン) - spaghetti with ketchup sauce is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Naporitan(ナポリタン) - spaghetti with ketchup sauce is something which I’ve loved my entire life. They are fine and they look wonderful.
The idea of spaghetti with ketchup sauce may make any Italians cringe, but it's one that wins hearts once you give it a try. Many of my readers have requested the recipe after. Naporitan or Napolitan (Japanese: ナポリタン) is a popular Japanese pasta dish.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook naporitan(ナポリタン) - spaghetti with ketchup sauce using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Naporitan(ナポリタン) - spaghetti with ketchup sauce:
- Take Spaghetti for 1 person
- Take 1-2 cloves garlic
- Get 1 tbsp olive oil
- Prepare 2-3 slices bacon
- Prepare 1 half tomato🍅(to make the sauce a little bit juicy)
- Take 1 half small onion
- Make ready Courgette as you like
- Take 10 g butter
- Get 1 pinch salt and pepper
- Take Sauce (mix them in advance)
- Take 3 tbsp ketchup
- Make ready 1 tbsp water
Naporitan is claimed to be from Yokohama. Add ketchup and stir-fry the spaghetti. Original Upload Date. igaito sugoi yatsu da yo ne naporitan. Napolitan is actually pretty amazing, huh?
Steps to make Naporitan(ナポリタン) - spaghetti with ketchup sauce:
- Start boiling spaghetti without adding salt to boiled water. Ketchup already contains enough salts so don’t worry about it.
- Cut veggies and bacons
- Prepare a fry pan to heat olive oil and put garlic in it when the oil is ready.
- Fry bacon for about 2 mins
- Then fry vegetables for 3 mins
- Add a pinch of salt and pepper and the sauce to the fry pan and mix everything on the pan well at low heat.
- Add boiled spaghetti to fry pan and put a sliced butter on it. And then mix them well as quick as possible. The sauce is not that watery.
- Serve your beautiful Naporitan with grated cheese if you like! (but I didn’t this time as I was lazy.)
The dish consists of spaghetti, tomato ketchup or a tomato-based sauce, onion, button mushrooms, green peppers, sausage, bacon and Tabasco sauce. The dish consists of spaghetti, tomato ketchup or a tomato-based sauce, onion, button mushrooms, green peppers, sausage, bacon and Tabasco sauce. The dish consists of spaghetti, tomato ketchup or a tomato-based sauce, onion, button mushrooms, green peppers, sausage, bacon and Tabasco sauce. Contribute to csakatoku/naporitan development by creating an account on GitHub. Want to be notified of new releases in csakatoku/naporitan?
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