Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken taco soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
A hearty combination of beans, corn, tomatoes, and taco seasonings, slow cooked with shredded chicken. Top each bowl with Cheddar cheese, sour cream, and crushed tortilla chips. Made mostly of canned ingredients, this tasty soup lets the slow cooker do the work so you don't have to!
Chicken Taco soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Chicken Taco soup is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have chicken taco soup using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Taco soup:
- Get 3 chicken breast cooked and shredded
- Make ready 1 can kidney beans
- Prepare 1 canned sweet corn
- Prepare 1 can black beans
- Prepare 1 can diced tomatoes with green chiles
- Take 2 cups water or chicken stock
- Get 1 packet taco seasoning
Lay chicken breasts on top of the mixture, pressing down slightly just until covered by the other ingredients. Carefully remove chicken breasts from the soup and allow to cool long enough to be handled. Chicken Taco Soup Ingredients: Each ingredient is one that you can have already in the pantry. It is simple to make and a tried and true favorite chicken taco soup.
Instructions to make Chicken Taco soup:
- Cook the chicken then shred it set aside
- Drain kidney beans black beans and corn Rinse them.
- Place all ingredients in crockpot or pressure cooker or instant pot, or a pot on the stove.
- Add water or chicken stock and the packet of taco seasoning, mix.
- Crockpot- on high 3-4 hrs. Instant pot or pressure cooker - 10 mins with a quick release. Stove top- 15/20 mins on low/ med heat.
- Toppings- cheese, sour cream,tortilla chips Fritos corn chips.
It is that quick and easy to make! This easy slow cooker soup combines chicken, green chiles, and tomatoes with peppers and onions in a creamy, mushroom soup-based sauce. Saute onions, green bell peppers, and garlic in a small amount of vegetable oil. Add chicken, taco seasoning mix, salsa, vegetables, beans, tomato paste, and chicken broth. Adjust liquid to your. :-) Before the recipe vanished, this Chicken Taco Soup used to be in my regular dinner rotation.
So that’s going to wrap it up for this special food chicken taco soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
