Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, mike's chunky chicken fajita style soft tacos. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Great recipe for Mike's Chunky Chicken Fajita Style Soft Tacos. Who doesn't love a hot, juicy, spicy, fresh, soft Fajita taco covered in chilly salsa wrapped up in a warm flour tortilla? My culinary students sure do and they make them every chance they get!
Mike's Chunky Chicken Fajita Style Soft Tacos is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mike's Chunky Chicken Fajita Style Soft Tacos is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's chunky chicken fajita style soft tacos using 34 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mike's Chunky Chicken Fajita Style Soft Tacos:
- Get ● For The Proteins
- Prepare 6 Chicken Breasts [1" cubed]
- Take ● For The Chicken Brine
- Get 1/3 Cup Salt
- Get 1/2 Cup Sugar
- Get 1 tbsp Cayenne Pepper
- Get 1 tbsp Fresh Ground Cumin
- Prepare 1 tbsp Granulated Garlic Powder
- Take 1 tbsp Granulated Onion Powder
- Make ready 1 tbsp Fresh Ground Black Pepper
- Make ready ● For The Chicken Dust [to taste - equal parts]
- Prepare 1/4 tsp Granulated Garlic Powder
- Prepare 1/4 tsp Granulated Onion Powder
- Make ready 1/4 tsp Fresh Ground Black Pepper
- Make ready 1/4 tsp Ground Cumin
- Get 1/4 tsp Cayenne Pepper
- Make ready 1/4 tsp Mexican Oregano
- Get ● For The Vegetables & Herbs
- Take 1 LG Viadalia Onion [julienned]
- Prepare 3 tbsp Fine Minced Garlic
- Get 1/4 Cup Diced Green Onions
- Get 1 LG Green Bell Pepper [de-seeded - julienned]
- Get 3 LG Jalapeno Peppers deseeded - julienned]
- Take 1 Bag Multi Colored Sweet Baby Bell Peppers [julienned]
- Make ready 1/2 Cup Fresh Cilantro Leaves [+ reserves]
- Make ready 1 tsp Red Pepper Flakes
- Prepare ● For The Sides/Options/Garnishes [as needed]
- Take 1 Package 6" Warm Flour Tortillas
- Get Shredded Mexican 3 Cheese
- Get Red Or Green Salsas
- Take Picante Sauce
- Get Leaves Cilantro
- Get Lime Wedges
- Prepare Sour Cream
See great recipes for Fresh Fish Soft Taco while on vacation too! Stir in water and Mom's Favorite Taco Seasoning. Serve in warmed tortillas with desired toppings. Choice of Grilled Chicken, Steak, Carnitas or.
Steps to make Mike's Chunky Chicken Fajita Style Soft Tacos:
- Rinse and cube chicken breasts. Create brine mixture and brine chicken for 2 hours minimum. Add water and ice as needed to cover chicken.
- Chop, mince or julienne all herbs and vegetables.
- Sauté vegetables in a small amount of garlic olive oil for 5 minutes. Or, until slightly translucent. You'll want some crisp on your veggies.
- Garlic, chicken and chives frying in a small amount of garlic olive oil and a dash of Silver Tequila pictured. Lightly dust chicken with cayenne, garlic and onion powder, black pepper and cumin mixture.
- Sautéd vegetables to the left - chicken to the right.
- Serve hot with Sides/Options/Garnishes listed above with an ice cold Mexican beer. Enjoy!
Guacamole, Pico de Gallo & Hot Tortillas. My culinary students sure do and they make them every chance they get! Chicken strips are tossed with bell peppers and red onion to make these fajitas, a colorful weeknight dinner dish you can top as you please. Chicken fajitas don't get much better. Pair this made-from-scratch fajita seasoning with the amazing charred flavor you get from the hot grill.
So that’s going to wrap it up with this special food mike's chunky chicken fajita style soft tacos recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
