Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sponge cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Read Customer Reviews & Find Best Sellers. A Victoria Sponge is said to have been the favorite sponge cake of Queen Victoria. Layered with jam or custard, or dusted with confectioners' sugar, this unfussy sponge cake makes for a simple and elegant dessert.
Sponge cake is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Sponge cake is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have sponge cake using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sponge cake:
- Prepare 4 eggs
- Make ready 120 grams castor sugar
- Make ready 120 gms Refined flour
- Take 1 tsp vanilla essence
- Make ready 2 tbsp melted butter
In a large bowl, beat yolks until slightly thickened. An exceptional, yet simple Vanilla Sponge Cake. An essential addition to every recipe collection! Using an electric whisk beat the butter and sugar together until pale and fluffy.
Instructions to make Sponge cake:
- Beat eggs and sugar in a large bowl till light and fluffy.
- Add vanilla essence.
- Fold flour in eggs mixture in 3 batches.
- Fold the melted butter.
- Pour the batter in prepared pan and bake at 180° C for 25 minutes.
- Check with a toothpick.If it comes clean it's done.
- Ready to serve.
Crack the eggs in one at a time and whisk well, scraping down the sides of the bowl after each addition. Desserts using this Sponge Cake Recipe:. Marble Cake - Chocolate and yellow sponge cake mixed together with a sour cream frosting.; Kiev Cake - Sponge Cake combined with Hazelnut Meringue, Russian Buttercream, and Tart Cherries.; Tiramisu Cake - Bailey's soaked cake layers and delicious Tiramisu cream.; Rum Balls - a combination of Russian Buttercream and Yellow Sponge cake. This sponge cake should not be dense. I would highly recommend reading the tips in the recipe above for what the batter should look like.
So that is going to wrap this up for this exceptional food sponge cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
