White Ziti with BACON
White Ziti with BACON

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, white ziti with bacon. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

White Ziti with BACON is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. White Ziti with BACON is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have white ziti with bacon using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make White Ziti with BACON:
  1. Get 1 lb cooked ziti
  2. Get 2 1/2 cup alfredo sauce; i use prego savory bacon kind
  3. Take 1 15 oz container ricotta cheese
  4. Prepare 1 container sour cream (8 oz)
  5. Get 1/4 grated parmesan cheese
  6. Prepare 2 lightly beaten eggs
  7. Get 2 cup shredded mozzarella cheese
  8. Prepare 6 slice of well cooked bacon, crumbled
Steps to make White Ziti with BACON:
  1. preheat oven to 350. cook ziti for minimum time stated on package and drain
  2. lightly grease lasagna tin or 3 quart glass casserole dish. in medium bowl, mix sour cream and alfredo sauce. add ziti and stir gently to coat.
  3. add half the pasta mix to lasagna tin, set aside.
  4. in another medium bowl mix ricotta, parmesan,and beaten eggs and spread across pasta in tin. sprinkle with crumbled bacon, then top with remaining pasta mix. sprinkle with mozzarella cheese and bake uncovered 20-30 minutes.
  5. *if desired, you can substitute browned, crumbled sausage for the bacon, or leave it out entirely (although i cant for the life of me fathom why anyone would want to do THAT! lol)
  6. let sit about 5 minutes before serving and enjoy!

So that is going to wrap this up with this special food white ziti with bacon recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!