Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, vanilla sponge cake -1 without oven. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vanilla Sponge Cake without Oven, without beater recipe by Chef Asifa cooking channel. No oven, no beater, no cooker used to make the very tasty cake at. It's a plain vanilla sponge cake without oven and I have also shared a video procedure below to make this vanilla sponge cake which is fluffy and soft.
Vanilla Sponge Cake -1 Without Oven is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Vanilla Sponge Cake -1 Without Oven is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vanilla sponge cake -1 without oven using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla Sponge Cake -1 Without Oven:
- Make ready 1 cup Fresh Homemade Curd
- Prepare 3/4 cup sugar
- Prepare 1/2 cup oil
- Make ready 1 tsp vanilla essence
- Get 1 1/2 cup all-purpose flour
- Get 1 tsp Baking Powder
- Make ready 1/2 tsp Baking soda
- Take Pinch salt
- Get For Baking Without Oven
- Prepare 1 Deep thick bottom vessel
- Get 1 ring / rack
- Prepare 1 cup salt (to spread @bottom)
- Take 1 square cake tin
- Get Oil for greasing
- Make ready Butter paper
I decided to have a go at this recipe without really expecting much but WOW, it's perfect. Not only do they work perfectly for all occasions, they are easy to bake and require less ingredients, too. So if you want to make your weekend tea sessions come alive, you are at the right place. Plus, if you love vanilla, you have to give this recipe a shot.
Instructions to make Vanilla Sponge Cake -1 Without Oven:
- Take thick deep bottom vessel. Spread salt in the base put a ring in middle. Close the lid and keep it on low flame for 15 -20 min. Grease the cake tin, place the butter paper grease it and keep a side.
- Take a mixing bowl add curd and Powdered sugar. Whisk it till the sugar get dissolve.
- Now add oil, vanilla essence. Whisk it and combine it well.
- Now take a Siever add flour, baking soda, baking powder, salt. Seive it properly. Whisk it well. And use spatula to mix it with cut and fold method. Batter should be ribbon consistency. Pour it in the cake tin. Tape it for twice and get levelled.
- Put the tin in the preheated vessel. Close the lid and bake the cake on Medium flame for 40-45 min. I'm middle after 30 min just check it and let it bake for 10-15 min more.
- After 40 min cake is baked completely. Check it with tooth pick. Off the flame and let it cool down completely. Once cake get cool on rack. Take out the cake on rack.
- Remove the butter paper and serve it as you like. Enjoy the spongy lovely dessert Vanilla Cake.
The Moistest Chocolate Mug CakeTable for Two. This is a very simple Eggless Vanilla Sponge Cake and delicious recipe. Egg-less cakes can be tricky as they usually turn out dry and dense and crumble easily. An exceptional yet simple Vanilla Sponge Cake made with pantry staples. The crumb is tender and An exceptional, yet simple Vanilla Sponge Cake.
So that’s going to wrap this up with this special food vanilla sponge cake -1 without oven recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
