Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, apple pie dip with cinnamon chips. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Apple Pie Dip with Cinnamon Chips is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Apple Pie Dip with Cinnamon Chips is something that I have loved my entire life.
Heat for a minute or two. Mix together cornstarch and water in a bowl until smooth. Serve tortilla chips with the warm apple pie dip.
To begin with this recipe, we have to first prepare a few ingredients. You can have apple pie dip with cinnamon chips using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Apple Pie Dip with Cinnamon Chips:
- Prepare Apple Pie Dip:
- Take large granny smith apples, peeled and diced
- Prepare brown sugar
- Prepare lemon juice
- Take ground cinnamon
- Make ready ground nutmeg
- Get salt
- Prepare vanilla extract
- Take Cinnamon Chips:
- Take Tortillas of choice (I use whole wheat)
- Make ready Cinnamon sugar mixture
- Get unsalted butter, melted
Want more delicious, easy appetizer recipes? Try buffalo chicken dip, cheesy pull-apart bread and crockpot. This apple dip with pie crust chips is a deconstructed apple pie. For chips: Cut tortillas into desired size.
Instructions to make Apple Pie Dip with Cinnamon Chips:
- Preheat the oven to 350°F. Line a baking tray with a wire rack over it. Cut the tortillas into chip sized pieces (or use cookie cutters to cut out fun shapes) and lay them out on the wire rack. Brush the melted butter over them lightly and sprinkle with the cinnamon sugar. Bake for 8-12 minutes, until they are crisp.
- In a medium saucepan, combine all the apple pie dip ingredients except for the vanilla and set the heat to medium. Cover with a lid and let it cook for 20 or so minutes, until the apples are fragrant and have softened. Remove the pot from the heat and stir in the vanilla.
- That's it! Let the dip cool slightly. Serve the dip with the cinnamon chips and enjoy.
Put in a slightly greased baking pan. Let them cool before serving and serve with the Apple Pie Dip. Pack these cinnamon-laced apple chips in your lunch bag. Arrange apples slices on a metal baking sheet. Mix sugar and cinnamon together in a bowl; sprinkle over apple slices.
So that is going to wrap it up for this special food apple pie dip with cinnamon chips recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
