Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, mexican style bacon cheese refried beans. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mexican style bacon cheese refried beans is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mexican style bacon cheese refried beans is something which I have loved my entire life.
This is a recipe for authentic Mexican style Refried Beans. The recipe uses dried pinto beans that are soaked and then cooked with pork and onion to create Mexican style refried beans that can be used for burritos, nachos, or as a side dish to a Mexican main course meal. Our authentic, chunky-smooth, Mexican-style refried beans are cholesterol-free and made without lard.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mexican style bacon cheese refried beans using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Mexican style bacon cheese refried beans:
- Get 1/2 lb beans (pinto) already boiled (cooked) follow directions on the back of the bag to cook
- Get 1/3 packages bacon
- Take 1/3 lb cheddar cheese (if want really cheesy make it one pound) chopped or shredded
- Make ready 1 small jalapeno toasted
- Take 1 frying pan
- Take 1 beans smasher
- Take 1/2 cup water
Easier to make than you might think. Plus, they are far superior in flavor and texture to canned refried beans. Keyword beans, black beans, frijoles, pinto beans. Learn how to make restaurant style refried beans with this easy recipe.
Instructions to make Mexican style bacon cheese refried beans:
- First take a frying pan and cook your bacon remove your bacon keeping the oil in the pan then you place your pinto beans to fry with a 1/2 cup water add jalapeno hole and pan let cook to boil. As boiling place cheese chopped or shredded in pan to melt reduce heat once cheese melting take a smasher and start smashing the beans on low heat once beans are half way smashed turn flame off and continue until beans are smooth when done take away from heat let cool to thick crumble bacon on top then serve.
Get tips on selecting beans Refried beans are so easy to make, and they are so healthy when you make them from scratch. You can get the flavor from dried beans without using lard. Refried Beans aren't beans that are actually. To prepare Ranchero Style: Leave out the bacon grease. Cook only until beans are barely tender and the mixture has the consistency of bean soup You can make part of your batch into refried beans and part into Ranchero style beans.
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