Salsa
Salsa

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, salsa. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Salsa is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Salsa is something that I’ve loved my whole life. They’re nice and they look fantastic.

Salsa usually refers to: Salsa (condiment), a spicy sauce of chopped, usually uncooked vegetables or fruit, especially tomatoes, onions, and chili peppers, used as a condiment. Celia Cruz - La Vida Es Un Carnaval (Salsa, Сальса, Samba, Самба, Latina, Latino, Латина, Латино). Обучение парным танцам: хастл, аргентинское танго, бачата, west coast swing, буги-вуги, сальса. Llama-Packing The San Juans: A Salsa Storysite.

To get started with this recipe, we must first prepare a few components. You can cook salsa using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Salsa:
  1. Take 1 Habanero
  2. Take 3 Poblano Peppers
  3. Prepare 1 Manzano Pepper
  4. Make ready 2 Tomatoes
  5. Prepare 4 cloves garlic
  6. Take 1 Onion
  7. Make ready 2 mangoes
  8. Prepare 6 oz can tomato paste
  9. Take 2 tablespoons apple cider vinegar
  10. Make ready 2 tablespoons sugar
Instructions to make Salsa:
  1. Cut peppers and veggies in halves and place on baking sheet
  2. Broil for about 5-10 minutes until soft and browned
  3. Put veggies in food processor/blender, blend with mango, salt, pepper, tomato paste, and sugar to taste. (Blend to what consistency you enjoy, I like mine pureed.)
  4. Refrigerate.

So that is going to wrap this up for this exceptional food salsa recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!