Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, a taste of traditional chicken soup with rice. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
A taste of traditional Chicken Soup with Rice is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. A taste of traditional Chicken Soup with Rice is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have a taste of traditional chicken soup with rice using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make A taste of traditional Chicken Soup with Rice:
- Make ready 2 pieces boiled Chicken shredded (breast or thighs)
- Prepare 1 bay leaf
- Get 1 whole Onion
- Take 3 tablespoons Olive Oil
- Prepare 1/2 cup Rice
- Take 6 cups water
- Get Salt and Pepper
Steps to make A taste of traditional Chicken Soup with Rice:
- A) Add the water, chicken and the whole onion into a large sauce pot and boil until chicken has cooked. When the chicken is ready take it out of the pot and set it aside for later use.
B) Add in the Olive Oil, bay leaf, salt and pepper, leave the onion in the pot to continue boiling with the rest of the ingredients for about 30 minutes.
C) Shred the chicken into small pieces and add into the boiling pot along with the rice. The rice I have used is specifically for soups, but you can use
So that’s going to wrap this up with this special food a taste of traditional chicken soup with rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
