Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, potato crepes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Potato crepes is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Potato crepes is something that I’ve loved my whole life. They are fine and they look wonderful.
Tip the pan to coat bottom evenly with batter. USE A WIDE SPATULA carefully flip the. For some time now, I have wanted to figure out how to make potato crepes using raw potatoes, but all my researching resulted only in recipes which use cooked and pureed potatoes.
To begin with this recipe, we must prepare a few ingredients. You can have potato crepes using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato crepes:
- Prepare 1 cup all-purpose flour
- Get 2 medium sized potatoes
- Make ready 1 tsp black pepper powder
- Get 1 tsp red chilli powder
- Make ready as needed oil
- Make ready 1 cup warm milk
- Prepare 1 egg
- Make ready 1 tsp Chopped coriander leaves
- Prepare to taste Salt
The thin, delicate flatbreads are cooked in a skillet until lightly browned, spread with butter and sugar and then rolled into a thin tube. I hope you enjoy this quick and easy potato crepes recipe. Thank you so much for watching x Try this easy crepe batter recipe for potato crepes instead of your ordinary potato pancake recipe. It makes a satisfying crepe batter for your main dish crepe filling recipes such as our steak diane recipe or best ground beef recipes such as our shepherd's pie filling, pictured above.
Steps to make Potato crepes:
- Boil the potatoes, peel it and mash it up.
- Mix the flour, milk, egg, pepper, salt chilli powder and coriander leaves to fine batter. If thick, add few tablespoons of water to bring the batter to pouring consistency.
- Heat the pan, add the batter using a ladle. Flip on both sides. Potato crepe is ready!!!
It also makes a great crepe for your favorite vegetarian fillings such as mushrooms and asparagus. Mash the potatoes well with the cold butter. Beat in the cream then the flour and baking powder. Beat in the two eggs and mix till smooth. Cook the crepes till the surface bubbles and begins to dry then turn them over to cook on the. sweet potato crepes These ridiculously-easy-to-make crepes can be filled with either savory or sweet ingredients.
So that’s going to wrap it up for this special food potato crepes recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
