Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, naan khatai. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Naan Khatai is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Naan Khatai is something which I’ve loved my entire life.
I tried but instead of nan khatai they turned out to be excellent homemade cookies….i dont know which ingredient i have put more but still it tastes good!!! dassana amit. Nankhatai (Hindi: नानख़ताई, Urdu: نان خطائی) are shortbread biscuits, originating from the Indian subcontinent, popular in Northern India and Pakistan. The word Nankhatai is derived from Persian word Naan meaning bread and "Khatai" from a Dari Persian word meaning Biscuit.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook naan khatai using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Naan Khatai:
- Prepare 1 1/2 maida
- Prepare 1/2 cup besan
- Prepare 1 cup caster sugar
- Prepare 1 cup ghee (malting)
- Prepare 1/2 tsp elachi powder
- Get 1/2 tsp baking powder
- Make ready 1 egg yolks
And few weeks back, i visited my pregnant friend, so i thought it would be great if i take something homemade for her. Naan Khatai Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Nan Khatai Recipe in Urdu & English available at Sooperchef.pk. Nan khatai biscuit recipe is one of the beloved baked confectionaries of the Indian subcontinent and is commonly popular in India.
Instructions to make Naan Khatai:
- Maida, besan, baking powder, Caster sugar ko mix kar ke chan kar side kar dein
- Phir chane hoe ingredient main malted ghee ko thora thora add kar ke mix krein dough bana lein
- Phir naan khatai ka sheep de kar oper egg yolks laga dein oven tray main laga dein
- Preheat oven main 180 par 10 to 12 min ke liye bake kar lein nihayat delicious naan khatai ban kar ready hon gi cool hone ke baad serve krein
Nankhatai (Khalifa Nan Khatai) (خطائی نان) are crunchy shortbread biscuits very popular in Sub-continent countries India & Pakistan. Around this time of year (or any time of the year, for that matter), everyone is looking for cookie recipes. Here is a Nan Khatai (Indian Tea or Coffee biscuits) recipe. I ordered Naan Khatai for the very first time through Cheetay. Honestly speaking, it was delivered as promised.
So that is going to wrap this up with this special food naan khatai recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
