Lemon shrimp scampi
Lemon shrimp scampi

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lemon shrimp scampi. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A restaurant quality meal right at home! This shrimp scampi recipe looks elegant enough to serve to company, but it's easy to prepare. The bright flavors of lemon and herbs enhance the shrimp.

Lemon shrimp scampi is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Lemon shrimp scampi is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have lemon shrimp scampi using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lemon shrimp scampi:
  1. Prepare 1/3 cup Butter (no subs!)
  2. Take 2 Green onions, chopped
  3. Make ready 2 tbsp fresh minced garlic (or to taste)
  4. Prepare 1/2 tsp crushed red pepper flakes (or to taste)
  5. Take 1 tbsp grated lemon peel
  6. Take 1/2 cup fresh lemon juice (can reduce to 1/3 cup for less lemony flavor)
  7. Get 1 salt (to taste)
  8. Make ready 1 Black pepper (lots)
  9. Prepare 2 lb large raw shrimp, peeled and devined
  10. Take 1/4 cup chopped fresh parsley
  11. Get 1 parm cheese
  12. Get 12 oz Angel hair pasta (or penne/bowtie/etc if you prefer bite sized noodles), cooked

The shrimp scampi is the showstopper so avoid competition by keeping the side simple, both in flavor and appearance. Enjoy this superbly delicious lemon garlic shrimp scampi! Easy and elegant, this dish is a real catch. Can be used as an appetizer or main dish.

Steps to make Lemon shrimp scampi:
  1. Melt butter in a large skillet over medium-high heat
  2. Add in green onions, garlic, lemon zest, lemon juice, and red pepper flakes- cook for about 2 minutes, stirring constantly
  3. Reduce the heat to medium and add in shrimp- cook for about 5 minutes or until shrimp turns pink
  4. Season with salt and lots of black pepper and stir in parsley
  5. Toss with cooked pasta
  6. Sprinkle with desired amount of parm cheese
  7. Enjoy!

Shrimp scampi has to be one of the easiest ways to quickly prepare shrimp! We simply saut?? the shrimp with Sprinkle the shrimp with parsley, lemon juice, and black pepper, and toss to combine. Linguine with Shrimp Scampi from Barefoot Contessa. Drizzle some oil in a large pot of boiling Remove from the heat, add the parsley, lemon zest, lemon juice, lemon slices, and red pepper flakes. Visit www.tajin.com for more mouthwatering recipes!

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