Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, lahori chanay with naan and halwa. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Lahori Nashta Murgh Chana With Tawa Naan Without Yeast by Kitchen With Amna. How to make Professional Murgh Chanay recipe. Lahori Murgh Cholay Mashoor Lahori Murgh Cholay At Home Special Professional Naan Chanay Recipe Lahori Nashta Murgh Chana With Tawa Naan Restaurant Style.
Lahori chanay with naan and halwa is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Lahori chanay with naan and halwa is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook lahori chanay with naan and halwa using 25 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Lahori chanay with naan and halwa:
- Make ready 1 cup white chanay(soaked at night)
- Take 1 tsp salt to taste
- Take 1 tsp red chilli powder
- Make ready 1/2 tsp zeera
- Make ready 1 tsp crush Coriander
- Get 1 /2 tsp crush kali mirch
- Get 1/2 tsp ginger julienne
- Get 3tbsp oil
- Make ready 1/4 tsp Kashmiri red chilli 🌶
- Make ready 1 smallsize onion (chopped)
- Take 1 tomato (chopped)
- Make ready 1 green chilli+1/2 t/spoon meetha soda
- Prepare 2 tbsp green Coriander
- Take 1/4 tsp turmeric powder
- Make ready Ingredients for chanay masala
- Get (Grinded in grinder machine)
- Take 3 whole black pepper, 2 long,1 bay leave, 1 small green cardemon, 1 large cardemon,1/2 tsp whole Coriander 1/4 tsp zeera mix with 1/4 tsp Garam Masala powder
- Make ready 2 naan
- Prepare Ingredients of sooji halwa
- Get 1 cup sooji
- Make ready 2, 3 tbsp desi ghee/oil
- Take 4 tbsp sugar to taste
- Get 2 choti green illachi
- Get 1 1/2 cup hot water
- Take Pinch if yellow colour (optional)
Quick and Easy Recipes Naan and Chanay at Home. Sadiq Halwa Poori Ferozpur Road Shama Morr. Lahori chaney is basically chicken pieces cooked with chickpeas and spices having little amount of gravy in it. It is more preferable to eat in breakfast.
Steps to make Lahori chanay with naan and halwa:
- Wash and soak the white chanay overnight than next morning strain the water and take 1 tbsp of meetha soda sprinkle on chanay and rest it for 10 minutes.
- Now heat the pan add oil then add onions sauté for 3 minutes than add spices and fry it add tomato and continuely stiring and cook well.
- Next add chanay and stirring it and fry the masala fir 5 minutes until oil comes out.
- Now add 2 glass of hot water and 1 cup of stock depending upon which consistency u like the chanay and cover it for 30 minutes, now take out the oil of chanay which we add at the end.
- Now check the chanay add a masala which we make in grinder sprinkle it and check the water also than add Coriander green chilli and little bit julienne ginger and cover it for dam about 10 to 15 minutes.
- After 15 minutes check the chanay and mash some chanay with spoon, now add the oil which we take out from chanay and the masala which is grinded and cover it for 2 minutes.
- For making sooji halwa, heat a wok add ghee/oil, sooji stir it for 5 minutes when aroma of sooji comes out,now heat the pan add water illachi and sugar dissolves it when it becomes boiled turn off flame and pour on sooji stir it well than dum on low flame for 10 minutes, add little bit yellow colour also, now sooji halwa is ready.
- Now u can eat lahori chanay with naan and halwa.
The Lahori Chaney recipe contains many spices. Chickpeas are not easily digestible but it depends on the choice of eaters whenever they like to enjoy it. Lahori Murgh Chanay recipe is a personal favorite of Punjabis when it comes to breakfast especially on weekends and is a Significant part of Ramadan recipes. This dish is full of nutrients as much as it's full of taste, its key ingredients are chicken and chickpeas which are full of essentials like protein and. Murgh Chanay Lahori Style (Chicken With Chickpeas) - A mouth watering lahori chicken with chickpeas recipe with exotic flavors and spices!
So that is going to wrap it up for this special food lahori chanay with naan and halwa recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
