Chicken and Shrimp Fajitas
Chicken and Shrimp Fajitas

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken and shrimp fajitas. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. Sheet Pan Chicken Fajitas with Peppers and Onions.

Chicken and Shrimp Fajitas is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chicken and Shrimp Fajitas is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken and shrimp fajitas using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Shrimp Fajitas:
  1. Prepare 1 slice onions
  2. Make ready 1 slice green peppers
  3. Get 1 slice red peppers
  4. Prepare 1 pre-cooked chicken slices
  5. Prepare 1 shrimp no shell
  6. Get 1 flour tortilla

Reserve the other half of the marinade in the fridge for later. Pour the oil and hot sauce over the shrimp and toss to coat. Stash in the fridge while you prep the veggies. We all love chicken fajitas, but it's time to switch things up with these easy Shrimp Fajitas!

Instructions to make Chicken and Shrimp Fajitas:
  1. medium frying pan on medium to high on stone. You can add grease if you want but I chose not to… If you add grease don't add much, a cap full.
  2. take your sliced onions, bell peppers, chopped pre-cooked chicken breast, and shrimp (No shell) and throw it into the pan.
  3. as it cooks, put a top over it. Let it stream on low for 2 minutes. Stir as see fit and then you're done.
  4. add whatever creams, sauces, or toppings you crave most.
  5. You can put this on top of rice, beans, in my case, flour tortilla.

These don't require any marinating, yet they are still so flavorful. And you still get that classic pepper and onion addition that gives them their classic Tex-Mex flair and those enticing colors. "This is a twist on a classic recipe using shrimp instead of beef or chicken. I use regular old taco seasoning to make it easier, but any seasoning combination for fajitas will work. Serve with refried beans and Spanish rice to make an easy meal!" Flavorful Chicken Fajitas. This flavorful recipe is definitely on my weeknight dinner rotation.

So that’s going to wrap this up for this special food chicken and shrimp fajitas recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!