Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, chicken curry salad. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
This Curry Chicken Salad is perfect when you're looking for new flavor variations from a classic chicken salad. It's great for lunches, picnics, or for keeping on hand in the fridge! The curry powder adds just the right flavor depth to the dressing, the celery adds some fresh crunch, and there you have it, perfe.
Chicken Curry Salad is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken Curry Salad is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken curry salad using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Curry Salad:
- Take 1/3 cup plain yogurt
- Take 1/4 cup mayonnaise
- Prepare 2 tbsp honey
- Take 1 tbsp curry powder
- Take 1 1/2 lb chicken
- Get 2 stalks celery, diced
- Make ready 2 cup apples, chopped (pick your favorite flavor, traditionally green)
- Make ready 1/3 cup dried apricots, chopped
- Make ready 1/2 cup toasted almonds, sliced
When I was in college, a friend of mine gave me a box of assorted curry powder blends. Chicken salad is never really "cheap", but when you get your chicken on sale, it approaches affordable. And then when you consider the fact that you can. This Healthy Curry Chicken Salad recipe is quick and easy to make, and full of feel-good ingredients and mega-delicious flavor.
Steps to make Chicken Curry Salad:
- Dice chicken and pan cook with 1/2 tablespoon curry powder. Either leave diced or shred, your preference.
- Whisk together yoyurt, mayo, honey and remainder (1/2 tablespoon) of curry powder in large bowl.
- Stir in cooked chicken, celery, apples, apricots and almonds.
- Add this versatile meal on top of a bed of lettuce, wrap in a tortilla, lavash or bun, or eat plain!
It's also naturally gluten-free and perfect for meal planning! This curry chicken salad recipe with celery, onion and raisins is super flavorful and comes together fast using shredded chicken. The exciting flavors come from the combination of warm curry spices mixed with tangy lime juice and sweet fruity chutney. *** I love hot Chicken Curry for dinner over a bed of jasmine rice. However, one night I was in the mood for a cold salad that had the delicious taste of curry. Chicken salad is one of my go-to lunches, especially when I have a rotisserie chicken sitting in the fridge that needs to be used up.
So that is going to wrap this up with this exceptional food chicken curry salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
