Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, double cheese burger and stuffed baby onions. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Double Cheese Burger And Stuffed Baby Onions is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Double Cheese Burger And Stuffed Baby Onions is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have double cheese burger and stuffed baby onions using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Double Cheese Burger And Stuffed Baby Onions:
- Get 1 cup Ground beef
- Prepare 1 Salt and pepper
- Take 2 slice Cheddar cheese
- Make ready 1 Burger buns
- Get 1 tbsp melted butter
- Take 1 tbsp Ketchup
- Take 1 tbsp Mustard
- Take 1 tbsp Mayonnaise
- Get 1 tbsp cream cheese spread
- Take Stuffed onions
- Take 3 small Baby onions
- Prepare Mozzarella cheese
- Prepare 1 pinch fresh parsley
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Steps to make Double Cheese Burger And Stuffed Baby Onions:
- Spread the melted butter on your buns. Heat them up until they turn crispy brown.
- Mince the beef and add salt and pepper. Mix well and then make 2 equal size burger balls ( try to make them as thin and flat as you can ) , keep them in the refrigerator for 5 minutes so they can hold together.
- In a pan, melt some butter and start cooking your burgers. When they're almost done, place cheese on top of them and let it melt for 10 seconds.
- Add burgers to your buns , and add the mixture of ketchup, cream cheese, mustard and mayonnaise to it. You may also add any extra toppings like tomatoes or pickles !
- Stuff your onions with mozzarella cheese and top them with a pinch of parsley. Put them in the oven for 10-15 min. Enjoy!!!
Serve on hamburger buns with condiments of your choice. Bite into one of these juicy, stuffed double cheeseburgers to reveal a delicious surprise: a gooey melted-cheese center. Continue cooking in covered grill until desired doneness. SPREAD a layer of herbed cream cheese on top halves of rolls. Serve immediately on Hawaiian sweet rolls with your favorite burger garnishes. (We added Roma tomatoes, red onion, lettuce, and Sriracha mayo.) Double Cheeseburger c/w fried onions and bun toasted on the burger.
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