Ray's Southern Sausage & Gravy
Ray's Southern Sausage & Gravy

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ray's southern sausage & gravy. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Ray's Southern Sausage & Gravy is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Ray's Southern Sausage & Gravy is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook ray's southern sausage & gravy using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ray's Southern Sausage & Gravy:
  1. Prepare 1 1/2 lb ground sausage I like fresh & jimmy dean spicy
  2. Get 1/4 cup flour
  3. Prepare 1 tbsp kosher salt
  4. Make ready 2 tbsp onion flakes
  5. Get 1 tbsp black pepper
  6. Get 1 tsp parsley flakes
  7. Prepare 1 couple dashes tabasco hot sauce
  8. Make ready 1/2 tsp sage
  9. Make ready 1 1/2 cup whole milk
  10. Prepare 1/2 cup heavy cream
Steps to make Ray's Southern Sausage & Gravy:
  1. add milk & cream to a pot scald the milk set aside.
  2. start by browning your sausage with onion flakes. cook down remove from pan set aside. leave atleast 2tbspn of fat in there.
  3. now to pot add flour making a rue, add your scalded milk & all seasonings, add sausage back in stir till thickened. serve over biscuits.

So that’s going to wrap this up with this exceptional food ray's southern sausage & gravy recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!