BBQ Creole Shrimp
BBQ Creole Shrimp

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, bbq creole shrimp. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

BBQ Creole Shrimp is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. BBQ Creole Shrimp is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have bbq creole shrimp using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make BBQ Creole Shrimp:
  1. Get Creole seasoning
  2. Take 2 1/2 tbsp paprika
  3. Get 2 tbsp salt
  4. Make ready 1 tbsp black pepper
  5. Make ready 2 tbsp garlic powder
  6. Get 1 tbsp onion powder
  7. Prepare 1 tbsp dry oregano
  8. Make ready 1 tbsp dry thyme
  9. Make ready 1/2 tbsp cayenne pepper
  10. Take BBQ Shrimp
  11. Make ready 2 tbsp lemon juice
  12. Prepare 4 tbsp butter
  13. Make ready 4 clove garlic
  14. Make ready 1 lb raw deveined shrimp
Instructions to make BBQ Creole Shrimp:
  1. Combine ingredients for Creole seasoning (store in old spice shaker for convenience). You will have lots of extra seasoning left over
  2. Season raw shrimp with liberal dose of Creole seasoning and place in iron skillet
  3. Chop or press garlic and mix with shrimp
  4. Add butter to skillet and put on BBQ at med-high heat
  5. Once shrimp starts to sizzle (3-5 minutes), stir to mix melted butter. Stir every minute or so until cooked
  6. Once shrimp is cooked (solid white in the center; 7-10 minutes) remove from heat and stir in lemon juice

So that’s going to wrap this up for this exceptional food bbq creole shrimp recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!