Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, enchilada pie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Enchilada pie is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Enchilada pie is something that I have loved my entire life.
This impressive, hearty dish is perfect for vegetarians and meat eaters alike. Enchilada Pie Recipe photo by Taste of Home. Add enchilada sauce and chicken and bring to a simmer.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook enchilada pie using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Enchilada pie:
- Make ready 1/2 pound ground pork
- Prepare 1/2 pound ground beef
- Take 1 medium yellow onion
- Make ready 2 small cans of diced green chillies
- Prepare 1 can refried beans
- Prepare 1/2 cup white rice
- Take 1 can diced tomatoes
- Make ready 1 small can green enchilada sauce
- Prepare 1/4 cup thick and chunky salsa Verde
- Make ready 1 burrito seasoning packet
- Make ready 1/2 pound cheddar jack cheese
- Take 6 homemade flour tortillas 1 being bigger for top
This Stacked Vegetarian Enchilada Pie recipe is filled with roasted summer vegetables, black refried beans, cheese, and This enchilada pie vegetarian style recipe takes a little bit of time, but most of. More Mexican inspired enchilada recipes I love are Chicken Enchilada Roll Ups, Enchiladas Verdes, (Green Enchiladas), and Turkey Enchilada Stuffed Poblano Peppers. Add soups, green chilies, enchilada sauce and milk. Rating This easy enchilada pie is a fresh twist on Mexican fare.
Steps to make Enchilada pie:
- In a skillet brown ground pork and lean ground beef until brown, I usually use a scoop of bacon grease for flavor. Dice onion and use half in meat and incorporate. When done add burrito packet mix with half cup of water and add to meat with green chillies. Set aside when thickened.
- Cook rice until soft, I use a pressure cooker, when rice is done put in skillet and add diced tomatoes, diced onion (the other half) can of green chillies and a spoon full of green enchilada sauce and incorporate together, season to your taste. I used cilantro, garlic, cummin and chilli powder.
- In a glass pie pan put a spoonful of green enchilada sauce around until evenly coated, lay first tortilla down layer beans, rice, cheese and meat. Add 2nd tortilla and gently cover with salsa Verde and cheese, add another tortilla, repeat first layer then second layer again, add cheese then the top around the pie plate forking the edges and a couple holes to breath.
- Brush top with butter and bake at 350 for 30 minutes, pull out and brush top with butter again, sprinkle garlic powder and dried cilantro leaves on top and bake another 10-15 minutes at 400.
- Pairs well with a dessert of the wife's homemade cheese cake, I'll see if I can get her to post that. purpledaffodil69.
Top with avocado slices and cojita cheese for an impressive presentation. They're basically lazy girl enchiladas because all you do is stack I also made an ultra-simple roasted red bell pepper enchilada sauce to cover the pie but if you want. The flavors, the texture, the pure My vegetarian enchilada pie is perfect for those that love Mexican flavors, yet want to enjoy healthier. Our most trusted Enchilada Pie recipes. Enchilada Pie is a delicious side dish which I always crave for.
So that’s going to wrap it up with this exceptional food enchilada pie recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
