Roast Beef Sliders
Roast Beef Sliders

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, roast beef sliders. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Roast Beef Sliders is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Roast Beef Sliders is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have roast beef sliders using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roast Beef Sliders:
  1. Make ready 3 x 24 pack of Hawaiian Kings rolls
  2. Get 48 slices provolone
  3. Make ready 4 lbs roast beef
  4. Prepare 1/3 cup Worcestershire sauce
  5. Take 1 cup Balsamic vinaigrette
  6. Get 1/3 cup soy sauce
  7. Take 1 cup brown sugar
  8. Take 3 sticks butter
  9. Take 1 1/2 cup course ground mustard
  10. Make ready 1/4 cup onion powder
  11. Prepare 2 tablespoon Cinnamon
  12. Make ready Black pepper to taste 1/4 cup for me
Steps to make Roast Beef Sliders:
  1. Preheat oven to 350° and cut rolls in half.
  2. Melt butter, mix ingredients to make sauce and bring to a boil.
  3. Spread sauce on the split bottom rolls and layer cheese. Place in oven for 12 to 15 minutes until cheese is melting. Add roast beef, more sauce on roast beef, add top split roll. Pour the rest of sauce on top of rolls.
  4. Add tooth picks, cover with aluminum foil and place in the oven for 35 to 40 mins.
  5. Take out of oven, remove foil and place back in oven for 10 to 15 more minutes. Let sit for 15 minutes before cutting and serving.

So that is going to wrap this up with this special food roast beef sliders recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!